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Coconut Laddu

Introduction:

At the brink of festive season cravings for traditional sweets is a big dilemma for Fitness-focused people. We usually find diet conscious people torn between indulging in sweet treats and sticking to diet plans. Well, no worries! Here we are providing you with a healthy, nutritious as well as natural sugar dessert that will satisfy your taste buds with the richness of coconut- Coconut Laddu with Natural Sugar.

The Magic of Coconut Laddu:

Coconut Laddu , a traditional Indian dessert, that is part of many holy offerings. It is prepared using three main ingredients that is coconut, ghee(clarified butter), and sugar(natural sugar in this case). This sweet dish is not only healthy but surprisingly indulgent:

  • Coconut: Rich in fiber, protein, and healthy fats
  • Natural Sugar: A healthier alternative to refined sugar
  • Ghee: Provides essential fatty acids and vitamins

Ingredients:

  • 2 cups shredded coconut
  • 1 cup natural sugar (choose one):
    • Jaggery (gur) powder
    • Honey
    • Coconut sugar
    • Date sugar
    • Maple syrup (adjust quantity)
  • 1/2 cup ghee (clarified butter)
  • 1/4 teaspoon cardamom powder
  • 1/4 teaspoon saffron threads (optional)
  • Chopped nuts or dried fruits (optional)

Instructions:

  1. In a large pan, heat ghee over medium heat.
  2. Add shredded coconut and cook until lightly toasted (5-7 minutes).
  3. Add natural sugar and cook until dissolved and mixture is well combined.
  4. Stir in cardamom powder and saffron threads (if using).
  5. Remove from heat and let cool slightly.
  6. Shape into small balls (laddus).
  7. Garnish with chopped nuts or dried fruits (if desired).
  8. Store in an airtight container for up to 5 days.

Tips and Variations:

  • Use fresh coconut for best flavor.
  • Adjust natural sugar quantity to taste.
  • Add a pinch of salt to balance sweetness.
  • Experiment with different spices (cinnamon, nutmeg).
  • Use coconut oil instead of ghee for a vegan version.
  • Add dried cranberries or cherries for a fruity twist.

Natural Sugar Options:

  • Jaggery powder: Rich, caramel-like flavor.
  • Honey: Sweet, slightly floral.
  • Coconut sugar: Mild, caramel-like.
  • Date sugar: Sweet, rich, slightly molasses-like.
  • Maple syrup: Strong, distinct flavor (use sparingly).

Nutritional Information (approximate): Per laddu (depending on size):

  • Calories: 120-150
  • Fat: 8-10g
  • Carbohydrates: 15-20g
  • Fiber: 2-3g
  • Protein: 1-2g
    Enjoy your delicious and healthy Coconut Laddu with Natural Sugar!

Some other sweet dishes that can be cooked with natural sweetners are :

  1. Panchamrut (Five Nectar Sweet)
    • Made with: Milk, yogurt, honey, ghee, fruit juices
    • Natural sugar: Honey, fruit juices
  2. Akhrot Ka Halwa (Walnut Halwa)
    • Made with: Walnuts, honey, ghee, cardamom
    • Natural sugar: Honey
  3. Kaju Katli with Coconut Sugar
    • Made with: Cashews, coconut sugar, ghee, cardamom
    • Natural sugar: Coconut sugar
  4. Gajar Ka Halwa with Jaggery
    • Made with: Carrots, jaggery, ghee, cardamom
    • Natural sugar: Jaggery
  5. Chana Magaj with Date Sugar
    • Made with: Gram flour, date sugar, ghee, cardamom
    • Natural sugar: Date sugar